Beef tongues in jelly"Golden series"
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GOST 32125-2013.
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Nutritional value of Beef tongues in jelly "Golden series" |
Quality indicator | per 100 g | % of recommended daily consumption |
protein (grams) | 13,0 | 16,7% |
fat (grams) | 13,0 | 14,6% |
energy value (kcal/kJ) | 170 / 700 | 6,8% |